Independent Institute Research Director Alex Tabarrok is interviewed by Stephen Dubner of Freakonomics Radio in To Catch a Fugitive, on the enormous advantages of private bounty hunting over government police enforcement of bail jumping.
Independent Institute Research Fellow Edward Lopéz, Associate Professor of Law and Economics at San Jose State University and editor of the new Institute book The Pursuit of Justice, talks with Institute President David Theroux about the faulty incentives at the heart of government legal failures and whether market-based alternatives can provide viable solutions to the serious problems caused by the bureaucratization and politicization of the law.
Originally aired 11/23/09 on the BBC. Fred Singer, Research Fellow at the Independent Institute and author of Hot Talk, Cold Science, provides a skeptics perspective on global warming and discusses the controversial emails from University of East Anglias Climate Research Unit.
An Independent Policy Forum held on 3/7/08. Peter L. Hays, Associate Director of the Eisenhower Center for Space and Defense Studies, and Theresa Hitchens, Director of the Center for Defense Information, discuss the implications that the U.S. takedown of a malfunctioning satellite have for a potential arms race in space.
Did the United States test an anti-satellite weapon when it shot down an out-of-control spy satellite earlier this month? Or was it a precautionary measure to protect people on the ground who might have been hit with a fuel tank filled with a poisonous gas?
Congestion is not a fact of life, declared Mr. Mineta, We need a new approach, and we need it now. Such an approach is presented in the new Independent Institute book, Street Smart: Competition, Entrepreneurship and the Future of Roads.
For millennia, farmers all over the world have bred crops for their resistance to disease, productivity, and nutritional value. Today, few topics have the power to inspire as much international furor and misinformation as the development and distribution of genetically altered foods.